EPISODE
SEASON
Worst Cooks in America - Season 4
Recruits with poor cooking skills go through an eight-week culinary boot camp to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.
11 July 1967, Stamford, Connecticut, USA